Chai Masala Mix / Chai Tea

Recipe By: Damyanti
Cook along in Office Hours 16th October 2021

Click the link below to buy the cook book:
Conscious Cuisine, by Damyanti Gajjar

Chai Masala Mix

Ingredients: Utilise metric teaspoon for measuring

  • 4 Teaspoons White Pepper, finely ground
  • 2 Teaspoons Cardamom, finely ground
  • 1 Teaspoon Ground Cinnamon
  • ½ Teaspoon Ground Nutmeg
  • ½ Teaspoon Ginger Powder
  • Pinch of Ground Cloves
Utensils needed:

  • Bowl to mix spices
  • Pot to hold 1 litre liquid to make tea
  • Pestle and Mortar
  • Metric teaspoon
  • Fine grater
  • Tea strainer

Chai Tea


  • Ceylon tea, bags or loose leaf
  • Water
  • Milk full cream
  • Sugar as needed
  • 2 X 20cm blades of Lemon Grass (if available)
  • 4-6 Mint Leaves (optional)
  • Small knob of Root Ginger (grated)